Guinea pigs should not eat mushrooms, especially Amanita muscaria and Amanita phalloides, as they are toxic to them. These mushrooms contain chitin and excessive protein, making them poorly digestible and could potentially cause harm to the guinea pig’s digestive system. In addition, these specific species of mushrooms are poisonous to guinea pigs and could be fatal if consumed.
2-3 times a week Guinea pigs can eat pumpkin leaves as an occasional addition to their diet because they are high in Vitamin A
Guinea pigs should not eat marsh marigold (cowslip) as it may cause gastrointestinal upset, leading to discomfort and potential health issues for the animal.
Up to 7 days a week Guinea pigs can eat zucchini as a part of their staple vegetable portion because it is a delicious
Guinea pigs should not eat cashews because they are toxic to them. Cashews are excessively high in fat and can be irritant to the
