Rabbits should not be fed cooked food as excessive carbohydrates and novel chemical compounds in cooked foods can be Toxic to them. Cooked food is high in readily available starches and sugars, which may cause abnormal digestion and fermentation in rabbits.
1-2 times a week Rabbits can eat cherries (without pits) in moderation as a sweet treat, but the high sugar content means they should
Rabbits cannot eat ham as their lack of adequate stomach flora to digest animal products can cause severe gastrointestinal stasis and even death. It
Rabbits should not eat frozen food as it can cause enterotoxemia and damage their intestines, leading to severe gastric issues with potentially fatal consequences.
1-2 times a week Rabbits can eat Cavendish banana in moderation, with a recommended serving size of only 1 cm piece once a week
